Graza Sizzle Extra Virgin Olive Oil - Single Farm Spanish EVOO

Complete Functionality Overview

Graza Sizzle Extra Virgin Olive Oil: A Mellow Flavor for Every Culinary Adventure

Why Choose Sizzle?

• Perfect for Cooking with Heat: Ideal for dishes that require high heat, like roasting, searing, and pan frying.
• Flexible Flavor: Mild and versatile, suitable for a variety of recipes.
• High Smoke Point: Durable up to 210°C (410°F), perfect for frying and searing.

Use It Every Day, In Every Way:

• Roast Dishes: Whether it's root vegetables or chicken.
• Sear Meat: Chicken cutlets, pork chops, or fish.
• Poach Fish: Perfect for a quick and healthy meal.
• Pan-Fry Vegetables: Sheet pan veggies or stir-fry.
• Bake Your Favorites: From pies to cookies.
• Marinate Meats and Veggies: Add flavor and tenderize.

Fun Ways to Use Sizzle:

• Sheet Pan Vegetables: Mix with herbs for an easy dinner.
• Rice: Substitute for regular oil in fried rice.
• Cookies: Add extra taste to classic chocolate chip cookies.

Mellow Flavor:

• Aged Olives: Mature olives produce oil with a milder, more flexible taste.

No Blending, No Tricks:

• Single Origin Picual Olives: Grown in Jaen, Spain.
• Cold-Pressed ASAP: Fresh and pure, no mixing or additives.

About Graza:

• Affordable Quality: For every kitchen, every day.
• Convenient Bottle: Squeezy design for easy and fun use in your recipes.

Enjoy the flavor and versatility of Sizzle today!