Mina Extra Virgin Olive Oil, Polyphenol Rich, Cold Extracted, 1 L

A Straightforward Breakdown

LIGHT, SMOOTH FRESH FLAVOR: Mina Single Source Extra Virgin Olive Oil is a delightful choice for any modern kitchen. Its light and subtle flavor makes it versatile, perfect for drizzling, bread dipping, grilling, baking, frying, sautéing, mixing, marinating, and making dressings, pasta, and more.

NATURALLY HEALTHY OLIVE OIL: Rich in heart-healthy monounsaturated fats, antioxidants, and polyphenols, Mina Extra Virgin Olive Oil is a non-GMO Project Verified, Kosher, and trans fat-free option.

HIGH POLYPHENOLS AND LOW ACIDITY: Moroccan extra virgin olive oil is known for its higher levels of nutritious polyphenols. Mina is particularly polyphenol-rich, with less than 0.2% acidity, which is four times lower than the legal requirement for extra virgin olive oils.

SINGLE ORIGIN OLIVE OIL: Mina Extra Virgin Olive Oil comes from a single estate family farm in Morocco, where the olives are traceable back to the tree. This unblended olive oil ensures excellence, consistency, and traceability.

COLD EXTRACTION: This modern process preserves the finest quality in extra virgin olive oils. The olives are extracted rather than pressed, which helps maintain the integrity, flavor, freshness, and nutrition of the fruit.